Fook Tseng Academy

Our academy at Fook Tseng Enterprise has taught students who are keen to learn the making and cooking of Nyonya and Malay style Local desserts, Nasi Kunyit and Curries.

We offer course which range from 2 to 5 days hands on from 9am to 5pm. Solid 8 hours of practical learning. You will be taught from the very basic to advance level on the subject you are interested in. You can choose to learn the product your choice from our 60 over products menu.

Upon completion of the course, you will be able to make the delicacies the way we make it. Guaranteed!

We let our students apply what they learn at our factory. It is not all about classroom or theories. We let you work hand in hand in our production line, which means you learn all of our trade. We hide nothing from you. Our commitment to teach is an obligation once we accept you as a student.

Contact Us for further enquiries.

...Alfred is true to his words. I learn more than what I have came here for. I am able to expand my product line back in UK. I will be back to learn more when I come again next year for holidays...

Marie S, Lee
South Ockendon, England

...i cannot find the original kuih baba nyonya in my country although I look for it in china town. The extra lessons on how to cook good curry is marvelous. Now i learn how to appreciate spices. I was glad to find Alfred who is willing to part his expertise to me. I cannot thank him more for his willingness to teach me. My husband, Clooney said I was crazy at first but now he loves my curry chicken.

Gabriela S. Gomes
Santo Andre, Sau Paulo, Brazil