Green Koo Kuih

Green Koo Kuih is a new rebirth of Ang Koo Kuih with the same appearance but different taste and color.

The skin of Green Koo which in local dialect Hockkien called "Chea Koo", is a blended mixture of our Fook Tseng secret recipes glutinous rice flour together with screw pine leaves juice. The green color is enchanced naturally with alkaline water to preserve the color and taste.

The natural aroma from the screw pine leaves together with the shreaded coconut blended with brown sugar (gula melaka) makes Green Koo Kuih the perfect choice for desserts.