Kuih Koci

Kuih Koci is the original Baba and Nyonya delicacies brought down through generations. It is done using banana leaf wrapping around the kuih ball which consist of glutinous rice flour mixture and diligently stir fried young shredded coconut with brown sugar.

The use of banana leaf is to preserve the aroma of Kuih Koci.

We have perfected the Kuih itself by making the skin as soft as possible while maintaining the originality of Kuih Koci.